A friend of mine found this recipe on Pinterest, and we made it for our senior dinner. I can guarantee that once you taste this chicken, you will be making it again--maybe even weekly! It is super easy and out of this world tasty!
Ingredients:3/4 cup of cornflakes, crushed
3/4 cup of parmesan cheese, finely grated
1 package of Hidden Valley ranch dressing mix
8 chicken breast halves
Directions:
Mix first 3 ingredients together. Dip chicken halves in melted butter and roll in cornflake mixture. Place in greased 9x13 pan. Bake at 350 degrees for 45 minutes.
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